As I cook, cook, clean, clean, bake, cook and clean some more, I wanted to take a break and say Happy Thanksgiving (American Style) to all our friends and family! Each of you is a blessing in our life . . . thanks.
This is the second Thanksgiving we have celebrated this year. And with the cost of turkeys, it's not a holiday I take lightly. My big ol' Butterball is in the oven and waiting for dinner time (which will be whenever Larry comes home). I have so much under control. Soooo proud of myself. Turkey? check. Stuffing? check. One token veggie? check. Potatoes, etc. ? check. Pie and fresh whipped cream? check. Fresh cranberry sauce? check. The list goes on. I started last night so I could get all finished.
The cranberry sauce, pie and whipped cream are finished. I placed the pie on the dining room table to cool last night . . . and well, forgot it. So this morning I hear #1 say: "Mom? Why is there a thumb print in the pie?" Uh oh. We are past the thumb prints in the pie stage in our lives. I thought we were . . . I go look at the pie.

Ummmm, #2? I don't think that is a thumb print.
Sigghhhhhhhhhhhhhhhh. Even though he knows better. He really does. I do believe the youngest furry "child" in our house had a little taste of pumpkin. Do you think hubby will notice?

Oh, well. All the stores are open today. So while the turkey is cooking away, I will be shopping for pumpkin pie fixens. I really need the second oven right about now. And I am thankful that I put the whipped cream and cranberries up last night.